Brown Rice Pudding - Comforting & Creamy

Snuggle in during the weekend with a luscious bowl of comfort - lightly sweetened brown rice pudding!




Creamy Brown Rice Pudding

Ingredients:

1 1/2 cups brown rice, cooked and cooled

1 cup milk (any kind)

1 tablespoon butter

1 teaspoon ground cinnamon

2 tablespoons honey

1 banana (half mashed, half sliced)

Nuts and chia seeds, to garnish


Directions:

In a small saucepan, combine the brown rice, milk, butter, and cinnamon. Bring to a simmer, stirring occasionally.

Stir in the mashed banana half and the honey. Cook about 1 minute to thicken.

Divide between two bowls, top with nuts/seeds and the remaining banana slices. Drizzle extra honey and sprinkle dash of cinnamon on top

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